Sous Chef
🏫 Southfields Academy
📍 333 Merton Road, London, London⏱ Full Time
📅 Posted 2w ago📅 Closed 14 Apr 2026🔗 Via Teaching Vacancies (GOV.UK)
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About this role
EssentialLevel 1 or Level 2 in Food Safety and Hygiene CertificateNVQ Level 2 in Professional Cookery or equivalent relevant experienceExperience working in a professional kitchen environmentExperience preparing meals for large numbers of peopleKnowledge of food hygiene and kitchen safety standardsAbility to work effectively in a busy kitchen environmentGood organisational and time management skillsAbility to work collaboratively within a teamReliable and punctualFlexible approach to workCommitm
About the employer
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