Head of Food Technology

Langdon Park Community School is a vibrant and inclusive secondary school located in the heart of the United Kingdom. We are committed to providing high-quality education that inspires and empowers our students to achieve their full potential. We are currently seeking a passionate and dedicated Head of Food Technology to join our team. Position: Head of Food Technology Type: Teacher Curriculum: Key Stage 3 and 4 (experience with Key Stage 5 would be advantageous). Education Stage: Secondary Department: Design and Technology Subject: Food Science/Technologies Job Description: As Head of Food Technology, you will lead the delivery of engaging and innovative food science lessons at Key Stage 3 and 4. You will be responsible for developing schemes of work, supporting student progress, and contributing to the overall success of the Food Technology department. This role offers an excellent opportunity for someone with enthusiasm for food technology to lead, manage, and develop the curriculum across all key stages. Skills and Qualifications: - Strong interest in food science, nutrition, or related technologies - Good communication skills with students, colleagues, and parents - Ability to plan lessons that engage learners at different levels - Organisational skills to manage resources effectively - Willingness to contribute positively as part of a team Values and Attitudes: - Commitment to promoting equality, diversity, and inclusion within the classroom - Passionate about inspiring young people through practical learning experiences - Patient, approachable, and supportive attitude towards all students - Enthusiasm for continuous professional development - Dedication to creating a safe, respectful learning environment where every student can thrive Why Join Us? Professional growth: Benefit from weekly dedicated subject-specific CPD to support your development. Workload management: a clear code of conduct, well-being charter and time budget; no emails after 13:00