Assistant Chef

Repton is seeking an Assistant Chef to join our dedicated catering team in delivering a first-class catering service. You’ll play a key role in preparing and serving fresh, nutritious, and imaginative dishes that meet the needs of our pupils, staff, and visitors - all while maintaining high standards of quality and working within budget parameters. Flexibility is essential, as the role involves supporting a variety of catering operations across the School - including the Prep School, boarding houses, and outdoor events. Please submit your application online by 26th June 2026. Should you wish to complete an offline application form, or should you have any questions, please do not hesitate to contact a member of the HR team via HR@repton.org.uk. Package Description Location: Repton Senior, with flexibility to cover at Repton Prep if needed. Reporting to: Chef Manager / House Chef Contract Type: Permanent, Term Time Only Hours of work: 37 hours per week, 5 days out of 7. Salary: £14.42 per hour Benefits: Employer Pension Scheme, Sports Centre Membership About Repton School Repton is the ancient capital of Mercia, and the School, founded in 1557 from a bequest from Sir John Port of Etwall, was established on the site of a 7th century Anglo-Saxon Benedictine abbey and latterly a 12th century Augustinian priory and the School today incorporates many of the original buildings from the estate. The School has over one thousand pupils across the Prep and Senior School, making it large enough to achieve excellence in and out of the classroom, yet small enough for individuals to grow and succeed. Repton and Repton Prep have always enjoyed a very close relationship and in 2020, the schools became a through-school. At Repton Senior, each pupil, whether day or boarding, is a member of a House. Academic standards are high and creative activities, including music, art, drama and design, flourish. The School has a national profile in sport, in particular in football, ho